Deck Oven Features

Ideal for a variety of cooking and baking applications including pizza, bread, cookies, bakery products, roasting meats & poultry, fish & seafoods and much more.

Many models to choose from. Ovens can be single, double or triple stacked. Door opening full size of deck. Available with refractory hearth or steel deck.

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Features:

-Stainless Steel door, front and sides

-Ovens can be single, double or triple stacked

-Energy efficient heat distribution for consistent cooking results

-Door opening full size of deck

-Thermally insulated for low energy consumption

-Refractory hearth stone (1-1/2" (38mm)) over metal undersheets with 1-1/2" (38mm) air space over heat source to create an even baking temperature

-Optional Steel Deck for baking options

-Long life super efficient stainless steel tubular burners every 12" for even heating

-Gas models are available in Natural or Propane gas

-Electric models are available in 208V/3ph or 220-240V/1ph

Deck Ovens can be double or triple stacked

Open deck oven can be stacked on a regular deck oven

All deck ovens are available in color